Oahu Forage & Feast
Next: Saturday, December 5 and 1 more
A full day in the forest, guided plant walk, outdoor cooking session, and a shared wild-food dinner. The most immersive experience we offer.
Book NowEvery experience is hands-on, intentionally small (max 8 people), and guided by Yuda Abitbol, chef, forager, and educator with 10+ years in Hawaii's forests.
Oahu Next: Saturday, December 5 and 1 more
A full day in the forest, guided plant walk, outdoor cooking session, and a shared wild-food dinner. The most immersive experience we offer.
Book Now
Oahu Next: Saturday, December 19
A guided walk through Oahu's rainforest, plant ID, wild mushrooms, seasonal edibles, and their culinary and ecological roles.
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Oahu Next: Saturday, November 28
A deep dive into Hawaii's wild mushrooms and edible plants, how to identify, understand, and responsibly harvest what the forest offers.
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Oahu Learn to find, identify, and cook with wild ginger, one of Hawaii's most aromatic and useful plants, found throughout the island's forests.
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Oahu Forage for strawberry guava, an invasive fruit with extraordinary culinary potential, and learn to cook with it in this hands-on class.
View DetailsSix-course wild-sourced dinners, custom foraging events, and group experiences designed for retreats, celebrations, and corporate gatherings.